When the chill comes into the air in the fall, there is nothing better than a warm cup of homemade apple cider to warm you up. Making apple cider in the fall has always been a tradition with our family and friends for many years. We use local drops and old fashioned cider presses and turn it into a great fall activity.
Stephen Hughes heads the operation and an assortment of family and friends show up to turn totes of apples into gallons of cider at the MacGregor Homestead. This week we even tried adding a little fresh cranberries to the mix for a different flavor. There is usually the same assortment of helpers but every week might find a few new helpers added to the mix. It’s a great time to chat as you work and catch up with everyone’s week.
The kids fade in and out helping and alternately playing and filling the jugs is usually a favorite job for them.
The gallons of cider are then taken home by everyone and shared with family and friends. They can even be frozen for a treat later in the season and a few ambitious helpers have turned it into wine or hard cider. Cran-applesauce was also a new treat this year.
It’s a great tradition over the years and we look forward to it every year. Although by the time the last apples have faded off the trees and the season is over, we are ready to call it quits too. As the kids grow up, they come back from college with new friends to help out for a weekend or two, and give them the warmth of home again. It really is a great tradition we hope to perpetuate for years to come. I can’t imagine fall without it!
BOLD Moves Real Estate has quite a few BOLDIES helping out with the operation. Visit www.boldmovesrealestate.com for more local events and great ways to get into the house of your dreams.
This blog was posted on www.boldmovesrealestate.com on October 20, 2015.